Range
Terra Musa Bio
Cabernet Sauvignon DOC Venezia
Terra Musa
      VINE
Vine coming from the Bordeaux region that has spread throughout the world. Its appeared in Italy at almost the same time as the Cabernet Franc.

VINEYARD
Musaragno

TERROIR
Clayey, silty and slightly alkaline

RED WINE PRODUCTION
Traditional red wine production method; stalk removal and fermentation at a controlled temperature of 24/28°C with daily repassing

ORGANOLEPTIC QUALITIES:
Unquestionably an excellent wine of intense ruby-red color with violet hues with young that become more a burgundy shade with age. Its aroma is vinous, slightly grassy with a hint of raspberry. As it ages it becomes refined, smooth, delicate, unusually harmonious with a subtle underlying fragrance of violet.

SERVING TEMPERATURE
18°